There are hand painted murals on multiple walls and a loft space that could be used for anything your mind decides on. !oor space has lush green grass, a brand new tall wood fence on one side and trees planted on the other side and up front, making for a gorgeous backdrop.

I really don't have the words to explain the magic within those walls, but I will be forever grateful for the experience we had at Wild Carrot.ey were all phenomenal. g us host our big day. See what other pledge takers have to say .

Laura and Casey were incredible – they were sweet, efficient, and very easy to work with.

We could not have asked for a better place for family photos before the wedding or a better reception locationuis.

The bar is made from one of the owner's grandfather's old barn and draws your attention to it's stunning-ness right away. Before we even walked inside to meet Laura for a tour, we both knew that was the spot for our wedding. Long story short, USE THIS VENUE FOR YOUR EVENT!! I would love to hear feedback from you on any of the content, whether it’s regarding the emails themselves, how a recipe turned out in your own kitchen, or something else!

Prior to relocating to St. Louis, Laura managed an event space in Kansas City – where she met Casey – for nearly four years.

They are easy to work with, always available and genuinely care to make sure your wedding day is the best day of your life.

They are not considered poisonous, although dairy cow consumption of too much wild carrot will taint milk.
- Owners, Laura and Casey, and their Assistant, Kaitlyn, are amazing to work with and strive to accommodate. I wish I could give them more than 5 stars!eginning, someone on the staff brought out trays of red and white wine which cut the lines down to a reasonable wait. We hosted our wedding reception at Wild Carrot and the space was so vibrant and warm and intimate prior to even decorating!

I am passionate about creating a mindful kitchen where I can tune out the world and tune in to my sense of self with every sip of soup, with every crunch of kale. I’m still in awe about how beautiful our day was.

First Name. I still get compliments two months later on how beautiful our venue was and how nice the bar staff were!

I am a carrot because I am passionate about using local and organic ingredients to root myself to the earth and find renewal. photo credit @veinandvessel @maddiestring @thelovelylensphotography @bethsolano @abunse @whikseyandsoba @joylynnphotography_ @maddiestring @thelovelylensphotography @bethsolano @abunse @whikseyandsoba @joylynnphotography_
From the first time we met them and saw the space we knew Wild Carrot was the place for us! Jeffrey W. Dwyer, Director, MSU Extension, East Lansing, MI 48824. The Wild Carrot. A mixed style of seating utilizing bar height tables, lounge furniture, and traditional tables works best in our space to accommodate food stations.

We have received endless compliments on how beautiful our reception was and I could not have been happier with how it turned out.

We will never forget how amazing everything was. ENTEr.

@maddiestring @thelovelylensphotography @bethsolano @abunse @whikseyandsoba @joylynnphotography_ I could go on and on.... these are the highlights:

1000% would recommend to another couple.

Even the bar is like a work of art. The staff is extremely knowledgeable too, take any suggestions they offer...they helped us create the wedding of our dreams that was headache free and full of fun!I could not have picked a better venue that WC. Laura and Casey were so helpful in the entire process (from deciding if we even want...My fiancé and I discovered this venue when they hosted a women owned business popup event the weekend LouFest was canceled in 2018.

Thank you for everything, Wild Carrot! Laura and Casey and phenomenal, their staff is amazing, and their venue leave you speechless. Keep in mind that viable seed will remain in the soil profile and the problem will take more than a single year to address. The industrial modern look calls your eyes to look in every direction without being overwhelming.

Although weddings will make up a significant amount of Wild Carrot's business (the venue hosted its first wedding last weekend, and 42 others are already booked), Laura envisions it as more of a multi-use space. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

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